Studiereferanser

Olivita er basert på 9 kliniske studier. Det betyr at det er 8 kliniske studier som har ledet frem til det som senere skulle bli Olivita – blandingen mellom selolje og kaldpresset olivenolje. Det er gjennomført 1 klinisk studie på selve sel- og olivenoljeblandingen (Olivita). Resultatene av den kan du lese her:

Østerud and Elvevold, The combination of virgin olive oils and refined marine oils – beneficial effects.
Vol. 10, N 4,00-00,2008 – Progress in Nutrition

Resultatene av de 8 kliniske studiene kan du se i det følgende i kronologisk rekkefølge:

Elvevoll et al Seafood diets: hypolipidemic and antiatherogenic effects of taurine and n-3 fatty acids.
Atherosclerosis. 2008 Oct;200(2):396-402. doi: 10.1016/j.atherosclerosis.2007.12.021. Epub 2008 Feb 1.

Elvevoll et al Enhanced incorporation of n-3 fatty acids from fish compared with fish oils.
Lipids. 2006 Dec;41(12):1109-14.

Elvevoll EO, Østerud B Impact of processing on nutritional quality of marine food items.
Forum Nutr. 2003;56:337-40. Review.

Østerud B, Bjørklid E. Role of monocytes in atherogenesis.
Physiol Rev. 2003 Oct;83(4):1069-112. Review

Østerud B, Elvevoll EO. The effect of marine oils on inflammatory reactions in humans.
Nutr Health. 2002;16(1):45-6.

Brox et al A long-term seal- and cod-liver-oil supplementation in hypercholesterolemic subjects.
Lipids. 2001 Jan;36(1):7-13.

Vognild et al Effects of dietary marine oils and olive oil on fatty acid composition, platelet membrane fluidity, platelet responses, and serum lipids in healthy humans.
Lipids. 1998 Apr;33(4):427-36.

Østerud et al Effect of marine oils supplementation on coagulation and cellular activation in whole blood.
Lipids. 1995 Dec;30(12):1111-8.

Relaterte studier gjennomført i etterkant av klinisk studie 9:

Walquist et al Cold-pressed minke whale oil reduces circulating LDL/VLDL-cholesterol, lipid oxidation and atherogenesis in apolipoprotein E-deficient mice fed a Western-type diet for 13 weeks.
Nutr Metab (Lond). 2018 May 4;15:35. doi: 10.1186/s12986-018-0269-8. eCollection 2018.

Walquist et al Antioxidant and Anti-Inflammatory Activities in Extracts from Minke Whale (Balaenoptera acutorostrata) Blubber.
Mediators Inflamm. 2017;2017:3835851. doi: 10.1155/2017/3835851. Epub 2017 Oct 8.

Østerud B, Elvevoll EO Dietary omega-3 fatty acids and risk of type 2 diabetes: lack of antioxidants?
Am J Clin Nutr. 2011 Aug;94(2):617-8; author reply 618-9. doi: 10.3945/ajcn.111.017855. No abstract available.